Special table and romantic menu

Your romantic candlelit dinner in Venice, in an elegant setting with professional and personal service, includes

A special Table

Welcome drink with Prosecco DOCG and Starter

Three Courses menu with a choice for each course

Our Heart Shaped Dessert “Cuor de Venexia”

One Red Rose for your Partner

Starter and petit four included, wines and beverages excluded

Welcome starter

Appetizers

Roast beef of Venison with mulled wine gel, creamy of goat’s cheese and sage, crispy rice chips

-Or-

Prawns in “Saor” sweet & sour with onion, vinegar, sultanas, almonds, spices and black pepper

-Or-

Amberfish tartare with seaweed pesto, sweet and sour radishes and flax crispy chips

First Course

Linguine alla “Busara” . Durum wheat pasta “Benedetto Cavalieri” with scampi, tomato coulis, garlic and chilli pepper

-Or-

Raffioli de Herbe. Handmade ravioli stuffed with sweet cheese, smoked ricotta cheese, herbs & raw sugar wafer

-Or-

Jerusalem artichoke cream, early artichokes seared, ricotta gnocchi and strips of smoked duck breast

Main Course

Umbrine “...in Sapor Fior de Ginestra”. Umbrine fish fillett in almond crust, on a celeriac cream, saffron and ginger fumet (stock), olive powder

-Or-

Duck brest in “Pevarada” sauce, Honey lacquered duck breast, lemon “Pevarada Sauce”, sweet and sour compote of apple, grapes and red onion

-Or-

Beef fillet and its jus with pumpkin puree, peanut cream and thyme potato millefeuille

Dessert

Our Heart Shaped Dessert “Cuor de Venexia”:

Passion fruit mousse, soft red fruit insert, raspberry mirror glaze

Euro 120,00 per person